This Black Forest cake may seem like an elaborate recipe but it’s actually really simple and nutritious!

The base is a no-bake brownie topped with coconut butter glaze and organic blackberries.

Ingredients

Cake

1.5 cups dates

1 cup almond flour

4 tbsp cacao powder

1/2 tsp vanilla extract

Pinch of seasalt

Method

1. Blend all ingredients in food processor

2. Let the mixture set in the fridge or freezer

Coconut glaze

1/4 cup coconut butter (melted)

1 tbsp maple syrup

2 tbsp almond milk

Method

Stir vigorously all ingredients then top the brownies !