Tag Archives: gluten-free dessert

Best choc chip cookies

Ingredients

1 cup almond flour

1/3 cup tapioca

1 scoop vanilla protein

1 tsp baking powder

1/4 cup maple syrup

1/4 cup olive oil

Handful of chocolate chips

Method

Combine the ingredients, shape into cookies and bake for 20 minutes.

Ingredients

1 jar vanilla coconut yogurt (100/ 115g)

1/2 cup shredded coconut

3 tbsp coconut flour

1 scoop vanilla protein or 1 tbsp maple

Method

Mix and shape into balls.

Dip each ball into melted chocolate.

Refrigerate for 15 minutes before serving.