Tag Archives: Gluten-free Greece

Gluten-free Greece part 2 – Islands

During my trip to Greece (August 2021), I visited 3 different islands: Naxos, Santorini and Milos. Here are my top picks of restaurants:

Naxos – Gyro Gyro

Cuisine: Gyros

What I Like about it: You can choose corn pita which is gluten-free. Vegetarian options are served.

My favorites: Halloumi gyro

Halloumi gyros


Cuisine: Modern Greek

What I like about it: Though there aren’t many special gluten-free meal options as I would have hoped for, the staff is knowledgeable and the view is superb. Worth a visit!

My favorite: Naxos salad, truffle fries

Truffle fries



Cuisine: Traditional Greek

What I like: Family run, beautiful view, housemade wholesome Greek dishes made of traditional local ingredients.

My favorite: Grilled cheese with tomato relish, beet salad with sauteed greens

Grilled cheese served with a delicious tomato relish
Beetroot salad
Vegetarian vine leaves

King Neptune

Cuisine: Traditional Greek cuisine

What I like about it: Located in a highly touristic neighborhood, nice terrasse, generous portions.

My favorites: The best olives in Santorini.

Local olives
Grilled calamari


Cuisine: Modern Greek/ Seafood

What I like about it: Tasty fresh seafood

My favorites: Eggplant rolls, seafood sharing platter

Eggplant rolls
Seafood sharing platter


Cuisine: Falafel

What I like about it: Casual cheap meals on-the-go, good when you need a break from traditional Greek cuisine

My favorites: Falafel-hummus falafels box

Falafels box



Cuisine: Traditional Greek

What I like about it: Family-run, quiet

My favorites: Vegetarian stuffed peppers, herbed fries

Stuffed peppers
Herbed fries

Gluten-free Greece part 1 – Athens

Here are my top picks from my latest trip to Greece:

Le Greche

Cuisine: Ice cream

What I like about it: “GF” clearly marked on the menu, gluten-free cones

My favorites: Dark chocolate, hazelnut

Stracciatella-hazelnut cone
Chocolate-Caramel cup

Nudie Foodie

Cuisine: Healthy brunch style, 100% gluten-free

What I like about it: Light wholesome dishes packed with superfoods, well seasoned and well presented

My favorites: Basque burnt cheesecake

Breakfast toast

Winners VGN

Cuisine: 100% vegan

What I like about: Creative menu, “GF” label clearly marked on the menu, nice ambiance

My favorites: Corn pancakes with coconut yogurt, kale and “chickpea popcorn” salad

Corn pancakes
Kale & chickpea popcorn salad

A for Athens rooftop

Cuisine: International

What I like about it: The menu is rather limited however the ambiance is great

My favorites: Grilled cod